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Wilders Plads 2, 1403 København K
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Food

Snack

See menu as PDF
  • 2 oysters with lemon vodka granité
    75
  • Toast “bikini” with serano, White lady cheese and truffle
    85
  • Burrata with apricot marinated in long pepper, sea buckthorn and roasted buckwheat
    95
  • Sigaretta pepper in tempura with browned butter emulsion and parsley
    85
  • Papadums with truffle and parmesan
    50
  • Crushed cucumber with soy, lime, rice wine vinegar and chili crisp
    45
  • “Vitello tonnato” tartare of veal, tuna, baked tomatoes and katsuobushi
    95

Bread

  • Grilled flatbread with ramson and split pea puree with chamomile flower
    45

Caviar

Baerii caviar served with smoked potato croquettes, crème fraîche and chives

  • 30 gram
    475
  • 50 gram
    575
  • 125 gram
    1375

Fish and shellfish

  • Salted petoncle scallops with cucumber, salted dill stems and dill oil
    95
  • Potato waffle with brownstone crab with whipped sour cream and cress
    145
  • Lobster Ravioli with potato and blanquette sauce with green gooseberries
    120
    Purchase 5g caviar 55
  • Carpaccio of tuna with tomato, strawberry and sumac
    125
  • Langoustine with parsley-garlic butter, aioli, croutons and lemon
    145
  • Grilled hamachi head, glased with miso and mustard, peaches, thai basil and coriander
    125

Greens

  • Fried carrots with pickled elderflower, buttermilk whey and browned butter
    85
  • New Danish potatoes with cold butter and herbs
    85
  • Pea risotto with green pepper, watercress and salted ricotta
    85

Grill

  • Grilled chicken hearts with cherrys, almondoil and summer truffel
    125
  • Grilled whole fish from the marked with fennel thin sliced, and blanquette sauce with pickled potato and chive
    255
    (2 pers.)
  • Summer buck with coleslaw, arugula emulsion, salted lemon and pistachios
    145
  • Organic Danish pork with stewed chanterelles, unripe peaches and parmesan
    145

Cheese

  • Cheese from Arla Unika per slice
    45

Dessert

  • Affogato - espresso and vanilla ice cream
    75
  • 1 scoop ice cream with sprinkles
    45
  • “Eton Mess” strawberries with meringue, whipped cream and vanilla ice cream
    75
  • Caramelized pancake with lemon cream and vanilla ice cream
    75

Wine & Drinks

Bubbles

By the Glass

See full wine card
  • Parellada/Xarel.lo, Tinc Set, Brut Nature, Mas Candi, Penedes, Spain
    90
    2021
  • Riesling Sekt, Von Buhl, Pfalz, Germany
    135
    2017

White

By the Glass

  • Albariño, Etiqueta Verde, Granbazán, Rías Baixas, Spain
    85
    2021
  • Riesling Delight, Weingut Leiner, Pfalz, Germany
    125
    2020
  • Chardonnay, Vaillons 1.cru, Bernard Defaix, Chablis, France
    150
    2020

ORANGE

By the Glass

  • Chardonnay/Garganega/Pinot Grigio, Granselva, Sauro Maule, Veneto, Italy
    115
    2018

ROSE

By the Glass

  • GLASS OF THE DAY – Ask your waiter
    85

Red

By the Glass

  • Spätburgunder, Weingut Gails, Rheinhessen, Germany
    95
    2019
  • Tempranillo, Valle de Nabal, Bodegas Navarro Balbás, Ribero del Duero, Spain
    115
    2018
  • Pinot Noir, Hautes Cotes de Nuits, Domaine Dominique Guyon, Bourgogne, France
    135
    2018

Sweet

By the Glass

  • Gamay/Poulsard, Cerdon Initial, Renardat Fache, Bugey, France
    110
    2020
  • Riesling Auslese, Haus Klosterberg, Markus Molitor, Mosel, Germany
    130
    2019
  • Wilders Plads 2
    1403 København K
  • +45 32951330
  • info@restaurant-kanalen.dk
Control report

Opening hours

  • Monday
    11:30 - 02:00
  • Tuesday
    11:30 - 02:00
  • Wednesday
    11:30 - 02:00
  • Thursday
    11:30 - 02:00
  • Friday
    11:30 - 02:00
  • Saturday
    11:30 - 02:00
  • Sunday
    Kun for selskaber

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